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SnS Dips - 14 Types | Mortise And Tenon

SnS Dips - 14 Types

$7.50

Fiesta

Flavorful Mild Mexican Dip.

Add sour cream or yogurt and mayonnaise.  Refrigerate 2 - 4 hours before serving (longer to enhance flavors).

Serve with tortilla chips, crackers, or fresh vegetables.

 

Cheddar Chipotle Jalapeno

A little cheesy, a mild/medium heat and a little kick with Jalapeno peppers!

Add Sour Cream or yogurt.  Stir until well blended.  Cover and refrigerate for at least 2-4 hours before serving.

Serve with Chips, Crackers or Vegetables.

 

Blooming Onion

This is the best!  If you like the dips at your popular steakhouse restaurant, you will love this dip!

Not overly hot, but just enough heat and an amazing taste.  NO Horseradish needed!  We have it all taken care of with our blend of spices.

Simply mix Sour Cream and Mayonnaise together, add package and stir until well blended.  Chill for 2-3 hours before serving.

Can be served with deep fried foods such as onions, veggies or fries.  Also good with fresh veggies, chips or Tortilla Chips.

 

Loaded Baked Potato

Like twice baked potatoes?  Make this dip and add your own shredded cheese and you got it!

Add Sour Cream or yogurt. Stir until well blended. Cover and refrigerate for at least 2-4 hours before serving. 

Serve with Chips, Crackers or Vegetables.


Bacon Chili Cheese

A great combination all put together in this wonderful dip.

Simply add 2 C Sour Cream or yogurt.  Stir until well blended.  Cover and refrigerate for at least 2-4 hours before serving.

Serve with Chips, Crackers or Vegetables.

 

Black Raspberry and White Chocolate Chip

Do you love Black Raspberry? White Chocolate? This dip is a perfect combination of both! Black Raspberry notes with mini White Chocolate Chips for a wonderful blend of flavor, textures and tastebuds.

Use this creamy and sinfully good dip on fruit Pizza* or Vanilla Wafers. Make a sandwich cookie with the Wafers and place in fridge for a cool refreshing treat 🙂

Prepare package with cream cheese and whipped topping. Blend Cream Cheese and Whipped Topping together for a creamy texture. Add dip mix and blend for another minute. Refrigerate for 1-2 hours before serving, longer to enhance the flavor. Dip with Animal Crackers, Graham Crackers or fresh fruit.

Can also be used as a Bagel Cream Cheese Topping.
*Prepare mixture and place on mini graham cracker crusts or sugar cookies as crusts and top with a layer of this dip and then add fresh fruit such as a variety of berries (raspberries, strawberries, blueberries and black berries), place in refrigerator for an hour to set in place. Enjoy as a delicious cold treat.

Dill

Wonderful and intense dill flavor all mixed up in a dip! \

Great Vegetable Dip.  Simply add 2 Cups Sour Cream or yogurt.  Stir until well blended. Cover and refrigerate for at least 2-4 hours before serving.  Serve with Vegetables or Chips. 

Want a Cracker Spread?  Mix with 1/2 Cup Sour Cream, blend with an 8oz block of Cream Cheese.  Cover and refrigerate for 1-2 hours before serving.  Makes a great appetizer.

This is great as  a side for fish or sprinkled on top of fish while cooking for some wonderful flavor.


Savoury Herb Bread Dip

Love going to Italian restaurants and eating the fresh bread dipped in the most flavorful oil mix?  Well now you can have this at your home everyday!! 

Quoted by our customer "Best Bread Dip Ever!" 

This is our top selling item. 


Add to Extra Virgin Olive Oil and add Parmesan or Feta Cheese for extra texture and flavoring.

S'mores

Summertime and Campfires!  Who doesn't love S'mores?  Everything about camping all rolled into this delicious dip! Chocolate and Marshmallows, you add the graham crackers! All without the mess of a S'more :) 

This dip hits the spot and will be the topic of conversation at your next gathering. Perfect as a fruit dip or on a fruit pizza.  Can be served with fresh fruit - Strawberries and Pineapple are the best!  Dip with Animal Crackers, Graham Crackers or fresh fruit.  Can also be used as a Bagel Cream Cheese Topping.

Prepare package with cream cheese and whipped topping. Blend Cream Cheese and Whipped Topping together for a creamy texture.  Add dip mix and blend for another minute.  Refrigerate for 1-2 hours before serving, longer to enhance the flavor.

To make a cheese ball - Add more cream cheese and less whipped topping and form a ball, then roll in crushed graham crackers. Serve with graham or animal crackers.

Add to mini graham cracker crusts and refrigerate for 2 hours before serving. Top it off with a bit of shaved chocolate - white or dark! Make S'more sandwiches by putting dip in between two graham crackers and either refrigerate or place in freezer for a yummy, cool treat!


Garlic and Chives

Great dip with a hint of Garlic and savory with chives.

Add Sour Cream or yogurt.  Stir until well blended.  Cover and refrigerate for at least 2-4 hours before serving.

Serve with Chips, Crackers or Vegetables.  Use as a topping for your baked potatoes too!

 

Buffalo Wing Dip

Who doesn't love wings? You can enjoy this dip with tortilla chips, pretzels, or serve it with ready to eat food such as wings, chicken, and shrimp. You can also add this dip to sandwiches or burgers! Simply mix 2 cups sour cream and bag contents together, chill for 2 hours, and enjoy!

 

Creamy Pepper Jack Mix

This is a new favorite of our customers!  This mild and cheesy dip speckled with red and green bell peppers and mixed with some wonderful spices, gives just a hint of heat at the end. This dips is wonderful tasting prepared and served either hot or cold.  Simply Mix with Sour Cream for a cold dip and mix with Cream Cheese to make a warm dip. GLUTEN FREE

 

Kickin' Tortilla Dip

Tasty Mexican dip with a little heat.  Mmm good :Simply add Sour Cream or yogurt and Mayo. Stir until well blended. Cover and refrigerate for at least 2-4 hours before serving. Serve with Chips, Crackers or Vegetables. GLUTEN FREE Instructions on back to make an excellent cheeseball too!

 

Spinach Dip

 Combine contents of bag with 1 C Sour Cream(or plain yogurt) and mix well.  Cover and refrigerate 2-4 hours before serving for best flavor, longer if desired.  Serve with Veggies or Tortilla Chips. Spinach Dip Mix is easy to make, is loaded with spinach and has the perfect blend of onion, roasted garlic and sea salt. This dip has dairy products of the Swiss Alps such as aged cheeses and fresh milk. *No MSG Added, except what naturally occurs in meat, cheese, milk, fruit, vegetables and grains. Use dip on vegetables, crackers and breads or as a dressing on fresh salad greens and pasta salads.

BLT

BLT Dip tastes just as good as it sounds! Wonderful tomato and bacon flavoring, and is simple and easy to make.

Just add Sour Cream or yogurt. Stir until well blended. Cover and refrigerate for at least 2-4 hours before serving.

Serve with Chips, Crackers or Vegetables

Green Olive

Strong, Intense and simply delicious olive mix!

This is your mix!    Combine Sour Cream and Cream Cheese together in a bowl, then add package of mix and stir until well blended.  Add 3-5 oz of sliced green olives and stir gently.  Serve with Pretzels, Chips, Veggies or Crackers.

Make Olive Burgers - Combine mix package with Mayonnaise and stir well.  Add 3-5 oz of sliced green olives.  Let sit for approximately an hour.  When burgers are ready, place mixture on top of your burgers and enjoy!

Want to infuse your burgers with more flavor?  Prepare as above with Mayonnaise.  Add 1 - 2 Tablespoons of prepared mayo mix with 1 lb ground beef and mix well.  Pack beef together into burger patties.  Cook as desired.  Enjoy!    Don't forget to add the Olive Burger toppings to add more intense flavor!

Vegetable

This zesty, creamy dip is loaded with onion, garlic, carrots, bell peppers, and herbs and has a touch of citrus to add a touch of zest to the mix.

Quick and easy to mix with Sour Cream, Chill and enjoy! 

Screamin' Pepper

Combine contents of bag with Sour Cream (or plain yogurt) and mix well.  Cover and refrigerate for 2 hours.  Serve with Tortilla Chips or Vegetables or as part of any Mexican dish.

Screamin' Pepper Dip has five different types of peppers that are sure to wake up your taste buds! This dip has sweet red bell peppers combined with the kick of peppers such as chipotle, jalapeño, cayenne and crushed hot peppers .

Try using this dip on vegetables, chips, tacos and other Mexican dishes.

*No MSG Added, except what naturally occurs in meat, cheese, milk, fruit, vegetables and grains.

Garlic Onion

Perfect combination!  Hint of both with great flavor.

Combine package with 2 Cups Sour Cream and mix well.  Chill for 1-2 hours before using.

Great as a vegetable or chip dip.  Can also be used to make Garlic Mashed Red Skinned Potatoes!

Recipe for Garlic Mashed Red Skinned Potatoes:   Prepare dip as instructed.  Cook 3-5 pounds of Red Skinned Potatoes, leaving skin on.  Mash potatoes, add dip mixture and stir gently.  Allow to sit for 5 minutes to absorb flavor and enjoy!

Add  dry mix to 2 lbs ground beef and make hamburgers or meatloaf.

Onion Horseradish

Rich, creamy dip loaded with onion and the subtle bite of horseradish. Great on burgers and roast beef sandwiches! Mix into ground beef for an awesome meatloaf, and of course, great with Prime Rib!!

 

Simply mix with Sour Cream, chill and enjoy with chips, bagel chips, pita chips, pretzels or veggies too.

 

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